OCBC Corporate Package C

OCBC Corporate Package C (8 Course)

Valid from 13 Feb 2025 to 31 Dec 2025

Email: banquet@peachgarden.com.sg

Contact: (65) 6252 9833 | 8468 3736

烧猪骨
Roasted Rack of Suckling Pig

石锅蟹肉中鲍翅
Braised Baby Superior Shark’s Fin with Crab Meat in Hot Stone Pot

金衣带子
Deep-fried Stuffed Scallop with Salted Egg Yolk

金银蒜菜圃蒸顺壳
Steamed Soon Hock Fish with Chye Poh and Minced Garlic

双菇百合炒芥兰
Sautéed Hong Kong Kai Lan with Fresh Lily Bulb and Assorted Mushrooms

姜葱龙虾仔焖伊面
Stewed Ee-fu Noodle with Baby Lobster, Spring Onion and Ginger

杨支甘露雪糕
Chilled Mango Sago with Pomelo and Ice Cream

招牌流沙包
Steamed Creamy Custard Bun

石锅蟹肉中鲍翅
Braised Baby Superior Shark’s Fin